A blend of 50% Chardonnay, 30% Pinot Noir and 20% Pinotage. This light "Méthode Cap Classique" (bottle fermented sparkling wine) is a blend of red & white grapes displaying light, balanced yeasty complexity synonymous with a wine made in this style. The wine retains its fresh racy zestiness that is a result of crisp acidity and delicate fruit.
Awards:
86 Points & 4 Stars - John Platter's Wine Guide 2022
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